1313730-07-2
1313730-07-2
Chemical Structure
D-(+)-Trehalose-13C12
Synonym(s): D-Trehalose-13C12; α,α-Trehalose-13C12
- CAS No.: 1313730-07-2
- Formula:13C12H22O11
- Molecular Weight:354.21
InChIKey: HDTRYLNUVZCQOY-OSKVYJSUSA-N
SMILES: O[13CH2][13C@H]([13C@H]([13C@@H]([13C@H]1O)O)O)O[13C@@H]1O[13C@H]2O[13C@@H]([13C@H]([13C@@H]([13C@H]2O)O)O)[13CH2]O
Biological Activity: D-(+)-Trehalose-13C12 is a 13C isotope labeled version of D-(+)-Trehalose (HY-N1132). D-(+)-Trehalose,which is widespread, can be used as a food ingredient and pharmaceutical excipient[1].
| Cat. No. | Product Name | Purity | Description | Pricing | |||||||||||||||||||
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D-(+)-Trehalose-13C12 | 99.9% | D-(+)-Trehalose-13C12 is a 13C isotope labeled version of D-(+)-Trehalose (HY-N1132). D-(+)-Trehalose,which is widespread, can be used as a food ingredient and pharmaceutical excipient. | ||||||||||||||||||||
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D-(+)-Trehalose (Standard) | 99.88% | D-(+)-Trehalose (Standard) (D-Trehalose (Standard)) is the analytical standard of D-(+)-Trehalose (HY-N1132). This product is intended for research and analytical applications. D-(+)-Trehalose (α,α-Trehalose) is an orally active disaccharide, showing anti-desiccant and cryopreservative activities. D-(+)-Trehalose acts as an osmolyte, and stress protectant and helps in the storage and transport of carbon. D-(+)-Trehalose can be used as a food ingredient and pharmaceutical excipient. | ||||||||||||||||||||
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D-(+)-Trehalose-d2 | D-(+)-Trehalose-d2 is the deuterium labeled D-(+)-Trehalose. D-(+)-Trehalose, isolated from Saccharomyces cerevisiae, can be used as a food ingredient and pharmaceutical excipi. | |||||||||||||||||||||
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D-(+)-Trehalose-d14 | 99.91% | D-(+)-Trehalose-d14 is the deuterium labeled D-(+)-Trehalose. D-(+)-Trehalose, isolated from Saccharomyces cerevisiae, can be used as a food ingredient and pharmaceutical excipi. | ||||||||||||||||||||
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D-Trehalose, Carrier Protein | D-Trehalose is a disaccharide formed by a 1,1-glycosidic bond between two α-glucose units and is widely used as a food ingredient and pharmaceutical excipient. D-Trehalose is known to protect and stabilise proteins. For long-term storage, recombinant protein solution should be diluted further with 5% D-Trehalose, Carrier Protein. | |||||||||||||||||||||
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D-(+)-Trehalose | 99.95% | D-(+)-Trehalose (α,α-Trehalose) is an orally active disaccharide, showing anti-desiccant and cryopreservative activities. D-(+)-Trehalose acts as an osmolyte, and stress protectant and helps in the storage and transport of carbon. D-(+)-Trehalose can be used as a food ingredient and pharmaceutical excipient. | ||||||||||||||||||||
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