21282-11-1

Pyroglutamylleucine Chemical Structure
21282-11-1

Chemical Structure

Pyroglutamylleucine

Synonym(s): pGlu-Leu; pyroGlu-Leu

  • CAS No.: 21282-11-1
  • Formula:C11H18N2O4
  • Molecular Weight:242.27

IUPAC Name: ((S)-5-oxopyrrolidine-2-carbonyl)-L-leucine

InChIKey: XXSAFGVAPGOYNT-YUMQZZPRSA-N

SMILES: CC(C)C[C@@H](C(O)=O)NC([C@@H]1CCC(N1)=O)=O

Biological Activity: Pyroglutamylleucine (pGlu-Leu) is an orally active peptide. Pyroglutamylleucine can be present in certain food protein hydrolysates and traditional Japanese fermented foods. Pyroglutamylleucine attenuates dysbiosis by increasing in the host antimicrobial peptide, Rattusin (HY-P11548)[1].

Cat. No. Product Name Purity Description Pricing
HY-122450
Pyroglutamylleucine Pyroglutamylleucine (pGlu-Leu) is an orally active peptide. Pyroglutamylleucine can be present in certain food protein hydrolysates and traditional Japanese fermented foods. Pyroglutamylleucine attenuates dysbiosis by increasing in the host antimicrobial peptide, Rattusin (HY-P11548).
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This product is a controlled substance and not for sale in your territory.

This product is not for sale in your territory.

This compound is listed in the SVHC (Substances of Very High Concern) candidate list of ECHA (European Chemicals Agency).

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References