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32 Results for "

Maillard

" in MedChemExpress (MCE) Product Catalog:

Products (32)

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Fructosyl-lysine

1 Cited Publications

Cat. No.: HY-129380

CAS No.: 21291-40-7

Purity: ≥97.0%

Synonyms: Fructoselysine

Category:

Microorganisms Ketones, Aldehydes, Acids Metabolic Disease Endogenous metabolite Disease Research Fields

Target:

Endogenous Metabolite

Fructosyl-lysine (Fructoselysine) is an amadori glycation product from the reaction of glucose and lysine by the Maillard reaction. Fructosyl-lysine is the precursor to glucosepane, a lysine–arginine protein cross-link that can be an indicator in diabetes?detection .

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Furosine dihydrochloride

1 Cited Publications

Cat. No.: HY-139078

CAS No.: 157974-36-2

Target:

Amino Acid Derivatives

Research Areas:

Metabolic Disease

Furosine dihydrochloride, an amino acid derivative, is an important chemical marker of early-stage Maillard reactions. Furosine dihydrochloride is closely related to a variety of diseases such as diabetes .

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Fructosyl-lysine dihydrochloride

1 Cited Publications

Cat. No.: HY-129380A

CAS No.: 96192-35-7

Purity: ≥95.0%

Synonyms: Fructoselysine dihydrochloride

Category:

Natural Products Metabolic Disease Endogenous metabolite Disease Research Fields

Target:

Endogenous Metabolite

Fructosyl-lysine (Fructoselysine) dihydrochloride is an amadori glycation product from the reaction of glucose and lysine by the Maillard reaction. Fructosyl-lysine dihydrochloride is the precursor to glucosepane, a lysine–arginine protein cross-link that can be an indicator in diabetes detection .

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Methyl 2-furoate

1 Cited Publications

Cat. No.: HY-Y0949

CAS No.: 611-13-2

Synonyms: Methyl furan-2-carboxylate

Category:

Natural Products Other Diseases Endogenous metabolite Disease Research Fields

Target:

Endogenous Metabolite Drug Derivative

Methyl 2-furoate (Methyl furan-2-carboxylate) is a furan ester and the methyl ester of Furan-2-carboxylic acid (HY-W012946). Methyl 2-furoate is found in the solid-state fermentation of Antrodia camphorata and is formed via the Maillard reaction between pea protein hydrolysates and fructose. Methyl 2-furoate serves as a synthetic intermediate in the synthesis of Furan-2-carbohydrazide .

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